Sample Oyster Menus
NOTE: These are just Sample Menus, you can customize your menu with any items from our full menu located on our website.
Oyster Roast – Quoted for 100 Guests
**Note that we have 10 bushels for this quote, but you can add more bushels at your own discretion**
Oyster Roast: Priced for Local Clusters, Dependent on Availability (10 Bushels)
Oyster Roast Set Up: Tables, Drums, Gloves, Knives, Crackers, Hand Towels, Hand Sanitizer, Sauces, Disposal of Shells
Spinach and Artichoke Dip
Grinder Sliders
Chicken and Sausage Gumbo
Price: $3,550.00
Price is before labor, fees, or taxes
Price is subject to change based on menu selections and price fluctuations
Raw Bar w/ Heavy Hors D’oeuvres – Quoted or 100 Guests
Raw Bar
- Oysters on the half shell
- Local Fish Ceviche
- Cocktail Shrimp
- Served with an array of mignonettes, sauces, and lemon wedges
Grinder Sliders
Artisan Cheese and Charcuterie Display
Smoked Salmon Dip with Crackers
Caprese Skewers
Lemon Squares
Price: $4,000.00
Price is before labor, fees, or taxes
Price is subject to change based on menu selections and price fluctuations
Book your next event
Call: 843.884.7515
Email: info@charlestonbaygourmet.com
748 King Street
Mount Pleasant, SC 29464